Chapter 379 Chestnut Crisp Bread

Release time: 2025-04-05 04:07:20
A+ A- Turn off the lights listening to books

“Chestnut cake? Good granddaughter, are you coming up with a new food? Grandpa will be the first to taste it at that time.” Jiang Shoujia touched his granddaughter’s head and said with a smile.

“Okay! I’ll do it now, grandpa, please wait.” Jiang Fubao rubbed his hands.

I couldn’t wait to go to the kitchen.

When she passed by the second entrance to the yard, she called Xuehuan who was sweeping the floor.

The little flower lying on the ground squinting also followed with her chubby body.

Jiang Fubao doesn’t like people in the kitchen when cooking.

But today’s main ingredient is chestnut, so there is a row of people sitting outside the kitchen.

There are servants and maids.

There was a plate of chestnut in front of everyone, and they were peeling it.

Jiang Fubao kneaded dough in the kitchen.

Only one-fifth of the chestnut in the bamboo basket was used.

There are so many.

I can’t finish it in one day.

After Jiang Fubao prepares the pastry, the chestnuts are peeled.

She took out half and put it next to her, preparing to use it when making chestnut braised chicken and duck later. After cooking the other half, pound it and mix it with sugar oil and roll it into small balls.

“Xuehuan, go to the courtyard to pick two red flowers.” The noodles had been left for two quarters of an hour, and Jiang Fubao rolled up his sleeves and said to Xuehuan.

Xuehuan didn’t know what it took to cook.

But she does whatever the lady asked her to do.

After responding, Xuehuan ran out of the kitchen.

After she left, Jiang Fubao was the only one in the kitchen.

The servant dared not come in outside.

So Jiang Fubao started making chestnut cakes.

Just now, she added milk to the dough while people were not paying attention.

So the dough looks whiter.

Spread a layer of oil pastry, roll the dough into pieces and roll it flat again, repeat three times, so that the fried chestnut cake will be crispy and decay.

Round chestnut fillings were wrapped into the dough and finally pressed into a round cake.

At this time, Xuehuan came back with red flowers.

Jiang Fubao asked her to wash it and pound it out of juice.

Then, using a clean brush, dipped it in some juice, and wrote the word “Jiang” on the round cake.

After all the round cakes have been written on them, you can use them to fry them.

Jiang Fubao called the maid in, each of them holding a pair of chopsticks and flipped the chestnut cake.

“Remember to brush oil back and forth on both sides, and when it is golden, you can pick it out and put it on the plate.”

She doesn’t need the final process.

After saying that, Jiang Fubao washed his hands with soap and sat in the kitchenOutside the room.

Prepare for a rest.

She made the supper by herself.

I’m still busy waiting.

“Aunt, An An finally found you. Why are you here? Well, it smells so good. What kind of delicious aunt is cooking? An An wants to eat it too.”

Not long after sitting down, An An ran over with her fat butt.

Jiang Fubao opened his arms and An An rushed into her arms.

Almost knocked her down with the chair.

Jiang Fubao twitched the corner of his mouth.

Why did she feel that her nephew seemed to be getting fatter again? Is it an illusion?

“Aunt is making chestnut cakes. When grandpa finishes eating, I will give it to An An for food.” Jiang Fubao is a good kid who keeps his promise. Since he promised grandpa, the first chestnut cake must be tasted by grandpa.

“Miss, two dishes have been fryed.” The maid shouted in the kitchen.

“Okay, Xuehuan, you come to the yard and call my grandfather.” Jiang Fubao turned his head and ordered Xuehuan.

“Okay, Miss, Xuehuan will go now.” Xuehuan’s voice was particularly loud.

She lifted her skirt and ran towards the arched door.

The two small chirps on their heads were bounced one after another.

When she came back, she followed Jiang Shou’s family.

“Grandpa, the chestnut cake is ready. Please try it if it is delicious.” Jiang Fubao stood up, brought a plate from the kitchen, picked up a piece of hot chestnut cake and handed it to grandpa.

“Okay, okay, grandpa will try it now.” Jiang Shoujia smiled and took it, and took a big bite of the crispy bread, falling down.